Cran-Bucha Mocktail
Servings: 2
Calories: 68kcal
Ingredients
- 1 inch slice of fresh ginger thinly sliced
- 1 sprig fresh rosemary
- 1/4 cup (60 ml) 100% cranberry juice (no sugar added)
- 12 oz bottle (350 ml) ginger kombucha
- Fresh cranberries and ginger slices
Instructions
- In a large mason jar, muddle together the ginger and rosemary.
- Slowly stir in the cranberry juice and kombucha.
- Pour into ice-filled glasses, straining if necessary. Enjoy!
Nutrition
Calories: 68kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 11mg | Potassium: 39mg | Fiber: 1g | Sugar: 16g | Vitamin A: 16IU | Vitamin C: 3mg | Calcium: 4mg | Iron: 1mg